All our meat is produced locally within 90km of Dublin.
Our family are third generation farmers from the heartland of County Meath.
Dedicated to providing our customers with only the very best tasting meat.
Local Irish meat full traceability from Farm to Fork.
Young heifer beef only from Suckler Farms.
Finished early for a reduced Carbon footprint.
All our sheep are also reared locally within 100km of our stores.
Become a Locavore - Shop local!